Take the classic chicken parmesan to a new level, and try this fabulous dish with a creamy, rich, and delicious alfredo sauce with spinach, mushrooms, and bacon! A perfectly romantic dinner for Valentine’s Day!
Tender, slow-cooked pulled beef simmered to perfection with a french onion flavor using minimal ingredients, smothered with melty swiss cheese, and piled into a soft french bread loaf! This delicious and easy sandwich recipe includes a wonderful au jus for dipping, too! Perfect for the upcoming Super Bowl!
Easy to make, creamy-rich and comforting, yet completely company-worthy, no wonder Chicken Fricassee was Abraham Lincoln’s favorite! This classic dish is soon to be your family’s favorite, too!
Butter lovers rejoice!! Behold! The infamous “Butter Burger” made famous in Milwaukee, Wisconsin, at Solly’s Grille! A diner-style burger with “steamed” onions, cheese, and a toasted bun slathered with butter that melts into a glorious pool by the time it gets to the table that’s perfect for dipping and sopping to the very last drop! And now you can make these famous burgers right at home!
