A fancier stuffing perfect for more adventurous palates, this gourmet stuffing is loaded with unexpected goodies that will wow even the pickiest of guests!
Move over traditional, same old – same old, every year stuffing, because there’s a new girl in town! I vamped up my old recipe this year and my new Holiday Stuffing with Apples, Figs, Sausage, Bacon & Pecans was a smash hit!!
It’s always sad when it comes time to pull up your garden that you worked so hard on all summer long in the blazing heat. All of the weeding, and feeding, and watering, and TLC that plants need to survive, grow and produce. It’s almost like you’re raising children in a small way. And
I’ve been making this dish for more years than I can even count! And it’s one of my hubby’s all-time favorite dishes! I was really getting tired of it though, and hadn’t made it in years! So, I decided to revamp my recipe and make everything from scratch this time! 😀 After all, everything