Abraham Lincoln’s Favorite Chicken Fricassee
Easy to make, creamy-rich and comforting, yet completely company-worthy, no wonder Chicken Fricassee was Abraham Lincoln’s favorite! This classic dish is soon to be your family’s favorite, too!
Easy to make, creamy-rich and comforting, yet completely company-worthy, no wonder Chicken Fricassee was Abraham Lincoln’s favorite! This classic dish is soon to be your family’s favorite, too!
Butter lovers rejoice!! Behold! The infamous “Butter Burger” made famous in Milwaukee, Wisconsin, at Solly’s Grille! A diner-style burger with “steamed” onions, cheese, and a toasted bun slathered with butter that melts into a glorious pool by the time it gets to the table that’s perfect for dipping and sopping to the very last …
Simple, quick, and easy, this weeknight pleaser is loaded with flavors the entire family will enjoy! Pantry and convenience items never tasted so good!
Butter is potatoes BFF, so it just made sense to me to drizzle some homemade french fries with some garlicky, herby, lightly salty butter! And topping them with a fluffy pile of freshly grated parmesan and asiago cheeses, and finely minced, fresh-picked parsley was the crowning glory to these BEST. EVER. Steakhouse-style fries!