WHOA!….right?! But before you say, “That looks great, but I’ll never make it”, trust me, it’s easy. Not only is it super easy, but if you sub out whole wheat pasta, use low fat cheese and greek yogurt instead of sour cream, it can be pretty low-fat and healthy, too! But I didn’t do …
Years ago, I ran a pancake breakfast with my friends at a small town club to raise money for various charities. Every month, I would come up with a different “Flavor of the Month” pancake to entice the people to come to ours! (Every club in town did them and the competition was …
I was so scared the first time I grilled pork tenderloin. I was so afraid I’d overcook it and it would be as dry and woody as sawdust like I’ve had the unpleasant experience of eating at a few restaurants and cookouts. The thing about pork is, you really don’t need to cook …
I hated pineapple when I was little. Just didn’t care for it at all! Until I tried my first bite of fresh pineapple! Wowzers! What a difference! They barely even taste the same! As an adult, I don’t mind the canned now, but I like to use fresh whenever possible. Paired with grilled, …