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Copycat Zuppa Toscana with Spinach, Sausage and Mushrooms

  Quick and easy, lusciously creamy and delicious, made with ingredients available to everyone year round! My version of the famous Zuppa Toscana knocked my hubby’s socks off! (I swear I heard a whimper, and maybe a tear roll down, when I told him there was only one bowl left!) Isn’t it wonderful how the …

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Fall-Off-The-Bone Oven-Baked Teriyaki Ribs

  Simple, easy, oven-method Teriyaki Ribs that are so tender they fall-off-the-bone and melt in your mouth! Elegant and drop-dead-gorgeous enough for company, dinner for 2 for Valentine’s Day, the Super Bowl, yet perfect for an easy dinner for the family as well! Juicy and bursting with flavor, this no-grill-required baby back rib recipe will …

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Nashville Hot Chick-Fil-A-Style Wings with Cool Dill Pickle Dip!

  My own creative hybrid of combining two of my favorite indulgences, Chick-fil-A and Nashville Hot sauce, has just become my go-to of all go-to’s, snack-attack, lunch, and dinner, party-in-your-mouth FAVE! WOW!! What a fantastic combination, with a special dip to boot, that’s sure to become your everything-anytime go-to, as well! Definitely worthy of the …

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Mississippi Pot Roast Turnovers with Bacon, Tomato and Gouda

  Looking at the massive amount of leftovers from that 4 pound Mississippi Pot Roast you made yesterday? No worries! These fantabulous puff pastry turnovers will taste even better than last night’s dinner! Loaded with gooey gouda cheese, whole grain mustard, pot roast, tomato, bacon and onion, all wrapped in warm and flaky puff pastry, …

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