Put the spiral ham back, and try what I call a “real ham”, a Heavenly Baked Ham, that’s actually, succulent, tender, and juicy! Just the way a ham should be! I bought one of those pre-cut “spiral hams” once…..once. Never again! The slices are cut so thin, that the leftovers are about useless. And …
One of my favorite cuisines is Chinese food! Asian in general, really! And my all-time favorite American-Asian-fusion take-out dish is General Tso’s Chicken! So I took my own homemade recipe and adjusted and accommodated it to go well with baby back ribs, (I mean, why not right?), and they were fantastic! Wow! So today …
OH yea. Purely and simply delicious! One of the messiest sandwiches I’ve ever eaten, and one of the best beer-battered chicken sandwiches I’ve ever tasted! Time to just get down and dirty, have some fun, and eat over the sink! Ha! Ok, maybe not over the sink. Convenient, but not cool. Just make sure …
Normally, I’ll wave the cole slaw. PASS. But omg….I could not keep out of this stuff!! I created it on a whim, because I couldn’t decide exactly what I wanted on my latest sandwich, and this amazing Honey Mustard & Red Onion Dill Pickle Slaw was the perfect topping! I finally had to just …