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Handmade Pizzeria-Style Meatball Subs with Pepperoni, Bell Peppers, Onions and Fresh Mozzarella Cheese

    Remember the “old days” when you could get a good pizza or sub from a local pizzeria that handmade everything from scratch, and the entire neighborhood not only knew when the doors were close to opening by the wonderful aromas that slowly wafted from block to block, but also personally knew the owners …

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Rib Shack-Style Barbecued Ribs

    No more need to order ribs! I’ve been working on this recipe for quite some time now, and I do believe it’s finally ready to share! Juicy, moist, fall-off-the-bone tender, slow-roasted pork that literally melts in your mouth!   It’s starts with my very own rib rub, mostly consisting of things you already …

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