These new Sriracha Buffalo Hot Italian Sausage Dogs beat the traditional buffalo-sauced grub, hands down! The usual suspects of Mexican cheeses, blue cheese, and onions, compliment the spicy-hot Italian sausage placed onto a bed of fresh baby spinach leaves all cradled into a grilled bun…but, OH! That SAUCE!! WOW!!!
Move over buffalo wings, because my new Garlic & Herb Sriracha Butter Buffalo Wings version beats the tired, old way. HANDS. DOWN! Melt in your mouth, fall-off-the-bone tender and juicy, lightly crispy, nicely spiced and not screamin’ hot but with a great kick, “buffalo-style” wings made with some surprising ingredients! These are a HUGE hit at …
Rich and creamy, but with less fat than cream cheese, this TO DIE FOR Low-Fat Garlic & Onion Asiago Cheese Dip will have you changing your mind about dipping your buffalo wings into blue cheese or Ranch dressing! It paired beautifully with my new wings, and can be used as a spread for sandwiches, …
Not your mama’s salmon patties! These babies are loaded with southwestern coastal flavors combining sriracha salmon with summer veggies and spices, fried to a mouthwatering golden brown with melty pepper-jack cheese, stacked with spiced fried tomatillos, fresh avocado slices, sriracha butter sauce, southwestern crema, black olives, and sprinkled with queso fresco! All piled onto …