Ok, picture this on your tastebuds….. a crunchy, buttery cracker, stacked with creamy, cheesy, garlic, chive, bacon and jalapeño mashed potatoes, topped with juicy, tender, medium rare ribeye steak marinated in a spicy Bloody Mary-style sauce, and the fun doesn’t stop there! The finishing touches? Homemade oven roasted (or fried if you prefer), shallot …
Wondering what to whip up for a quick supper, I remembered seeing a recipe years ago on a site that was formerly called “Recipezaar”, (now called food.com), and decided that it was way past time to finally give this very highly rated recipe a try! And I’m so glad that I finally got around …
Mama MIA!! Right?? Uhm, yea. You’re really going to LOVE this!!! This Meat Lover’s Pizza Pasta Soup knocked our socks off!! I rarely pat myself on the back, almost never – –I’m my worst critic – – but this time…just this once…pat pat pat. So when creating this “pizza-style” soup, I had to ask myself, “Self? …
I don’t do “can-a-can-a-can” recipes very often, but remember those classic casseroles we loved when we were kids in the 60’s and 70’s? Every now and then, especially in the fall, and lately quite often, I really miss them and have been making several of them over the past couple of years. They may …