1 (3 oz.) bag sweet baby carrots, finely shredded, * see note
1/4 cup mild sweet red onion, finely chopped
Dressing:
1 cup heavy mayo such as Duke's or Hellmann's
1/2 cup Miracle Whip salad dressing
2 Tbl. sugar
2 Tbl. sweet pickle juice, preferably my homemade
1 Tbl. apple cider vinegar
1/2 tsp. celery seeds
1/16 tsp. celery salt
1/16 tsp. coarse ground black pepper
Instructions
In medium bowl, whisk dressing ingredients well until creamy. Taste-test, add as you like. Cover and chill until needed.
Run wedges of cabbage and carrots through your food processor choosing the blade of your choice. I used the next to smallest grating one, making ours the size and consistency of KFC's. You can also shred if that's what you prefer.
Finely chop onion, and add cabbage, carrots and onion into a large bowl. Toss with spoon or fold with spatula to combine gently.
Pour dressing over cabbage mixture. Fold well to coat all. Cover and chill.
Fold or stir before serving to incorporate any dressing on bottom of bowl. ENJOY!
Notes
*We found these packages at Walmart. Four, 3 oz. bags, bundled together. Hope this helps you find them easily.