Retro "Cherry Fluff" Sweet Salad

Ingredients

  • 1 (8 oz.) container Cool Whip, thawed
  • 1 (14 oz.) can sweetened condensed milk
  • 1 (20 - 21 oz.) can cherry pie filling
  • 1 (8 oz.) can crushed pineapple, well drained
  • 2 cups mini marshmallows
  • 1 cup sweetened flaked coconut
  • 1 large banana, sliced, *optional but very good
  • ½ cup chopped pecans, can sub chopped toasted almonds, optional
  • whipped cream, toasted coconut, and maraschino cherries for garnish if desired

Instructions

  • In large bowl, fold together first four ingredients.
  • Fold in the remaining four ingredients. (*Fold in bananas last if adding.)
  • Refrigerate for one hour before serving.
  • Spoon into serving dishes and garnish with whipped cream, toasted coconut and maraschino cherries if desired. Sprinkles are also fun and festive!