Ingredients
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4 jumbo eggs (or 5-6 extra large), hard boiled
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1/3 cup heavy mayo (to taste), can sub Miracle Whip or light
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zest of half of a lemon
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juice of half of a lemon
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1/2 tsp. dried dill
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1/4 tsp. salt, or to taste
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4 large crisp lettuce leaves
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8 slices bread, 4 bagels or 4 croissants, split and lightly toasted
Instructions
Place eggs into a pan, cover with cold water, bring water to a boil. Gently boil for 2 minutes.Place on lid, turn off heat, and let stand, covered, for 30 minutes.Dump out water, fill with cold water and ice, let chill.Peel eggs, rinse, chop, and add to medium-sized bowl.Add rest of ingredients and stir vigorously until yolks break down and mixture becomes very creamy.Cover and chill.Assemble sandwiches with bread of choice, lettuce on the bottom, and top with chilled egg salad.
