Ingredients
Sriracha Garlic & Herb Buffalo Butter Sauce:
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1/4 cup sriracha sauce
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1/2 Tbl. key lime juice, bottled is fine
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1/4 tsp. regular table salt
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1/8 tsp. sugar
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1/4 cup (or 4 Tbl., or 2 oz.) Minerva Dairy Garlic Herb Butter, melted
Instructions
In medium bowl, add all ingredients except garlic & herb butter. Whisk until mixed.Melt butter. Whisk in slowly, streaming in the butter.Cover and set aside. Do not chill.