Yield: Makes about 3/4 cup

Low Fat Garlic & Onion Asiago Cheese Dip

Low Fat Garlic & Onion Asiago Cheese Dip

Ingredients

  • 2 oz. cream cheese, very soft
  • 1/4 cup mayo
  • 1 Tbl. sour cream
  • 1/4 tsp. garlic powder
  • 1 tsp. finely chopped fresh parsley
  • 1 tsp. dried minced onion
  • 1 tsp. finely snipped fresh chives (or dried if you don't have fresh)
  • 1/16 tsp. each regular table salt & regular ground black pepper
  • 3 Tbl. very finely grated asiago cheese (can sub parmesan if preferred)
  • 1/4 tsp. olive oil
  • 1/4 tsp. apple cider vinegar
  • teeny tiny pinch of cayenne

Instructions

  • In small bowl, add neufchâtel cheese and microwave just until soft. (Only maybe 20 seconds on High, depending on your microwave.)
  • Whisk until creamy, add everything up to the asiago cheese, and stir until mixed and creamy.
  • Stir in asiago cheese. Stir in olive oil, vinegar, and cayenne.
  • Add milk to desired consistency, and stir again until creamy. (Omit if using this recipe for a spread.)
  • Wonderful served with buffalo wings! Enjoy!