Happy St. Paddy’s Day, all! Though there are many parties, parades and celebrations going on all around the globe for this holiday, my hubby and I are keeping it simple! Lamb stew and green beer ought to do! What more can one need? I say, not more except maybe a four-leaf clover! Though Saint
Before anyone shoots me, I know this Mediterranean soup is traditionally made without meat, but my hubby and I are little carnivores, so I thought meatballs would be a nice addition! And I’m so glad I added them! They really went well in this, and rules are only made to be broken, right? I have
The first time I ever gave my recipe away, I swear to you, I felt like I was giving away my first born child or something! And since I was never blessed with children, uhm, yeah, THIS WAS my “baby” I was giving away! I had worked on this recipe for 10+ years by
Looks like the newest food to trend is cauliflower! This overlooked veggie finally has it’s moment! So happy to read about this because once I was out of the nest and on my own, I really started loving it! I didn’t care for it cooked very much when I was a kid, but who
To this day, whenever I make a pot of this, it’s all I can do not to INHALE my soup and rush through the whole entire bowl! I literally have to tell myself to slow down, enjoy each bite to the fullest, and that it’s not a race to the bottom of the pot!