This mouthwatering, EZ PZ, kitchen sink skillet recipe with fresh garden veggies, creamy fresh mozzarella, spicy Italian sausage, tender pillows of potato gnocchi, mushrooms, and ripe black olives, all simmered in a mild, Italian-style, fire-roasted tomato sauce, will have everyone racing to their seats at the table! On time. Miracles do happen. Thank me later.
These wonderfully flavorful, ever so juicy and tender, New York Strip Steakhouse Kabobs are the perfect al fresco dinner on a hot summer’s night! Your whole dinner is cooked altogether on individual skewers, making date night a breeze! Chunks of melt-in-your-mouth steak, sweet red peppers, crisp-tender charred onions, tender baby red potatoes, and meaty
A simple, tasty treat of Cheesy Cabbage, Bacon, Onion, & Potato Grilled Bratwurst Hoagies kicked off summer with a BANG! It’s quick and easy to make, and was just what we needed on the first, scorchingly hot, 97º summer day!
One of the most satisfying and rewarding accomplishments that a cook and foodie can achieve, is when you can change someone’s mind about certain foods and have the pleasure of getting to see them enjoy it and expand their horizons. And that is exactly what happened when I made this Retro Spinach Salad