Simple, old school, and every bit as delicious as you remember! Lightly crispy on the outside, tender and flaky on the inside, smothered with cheese, and slathered with the best homemade tartar sauce you’ve ever tasted, these patties are a winner for a quick and easy weeknight supper or busy weekend!
You’ll never go back to flour or corn tortillas once you make these Easy Chalupas! (Or as some call them, “Puffy Tacos”!) Delicately crunchy on the outside, with a soft, fluffy inside, this fried bread just can’t be beat! Taco meat recipe included, too!! Check it out!!
My hubby raved and raved over these sliders, and I’m sure you and your family will, too! Tender, juicy pulled pork swimming in root beer barbecue sauce, and topped with creamy, fried, mac ‘n cheese squares! What’s not to LOVE?!!
Maybe it’s because I’m part Scotch-Irish, but this month’s Secret Burger of the Month Club ingredients really made for an outstanding burger! A juicy burger with Guinness and whole grain spicy mustard, placed on a slider bun with more mustard, and layers of sautéed cabbage, bacon, corned beef, Guinness beer cheese sauce, and salt