These cheesy, meaty and hearty, Prime Rib Philly Cheesesteak Pockets are the perfect way to use up that hunk of leftover roast stashed away in the freezer from the holidays! And WOW are they ever delicious! A winner for your upcoming Super Bowl party, too!
If you’ve never had a hotdog, split open and grilled in real, creamery butter, then topped with homemade pimento cheese and melted, and garnished with at least some mustard and onions, girl, you’re missing OUT.
Why go through the drive-thru, when you can make THESE show-stopping sliders, right? Prepared deluxe with added bacon, and totally smothered with my Just Plain Good Southern Pimento Cheese, these sliders skyrocketed to the top of our list of favorite cheeseburgers of all time! And they’re sure to become one of your favorites, too!
Who would’ve thought, that something so simple that you enjoyed as a child, would make such an enormous comeback? Well, when it’s just that plain good, it never should’ve gone out of style to begin with, I say! Here’s my original-style version!