One of the most satisfying and rewarding accomplishments that a cook and foodie can achieve, is when you can change someone’s mind about certain foods and have the pleasure of getting to see them enjoy it and expand their horizons. And that is exactly what happened when I made this Retro Spinach Salad
The old-fashioned spinach salad with hot bacon dressing meets the classic roast prime rib!! A star-crossed love story to capture your heart at first bite! Like the whole classic steakhouse dinner piled into one magnificent sandwich! And it doesn’t stop there, either! There’s more!! The Absolute Ultimate Cheesy Leftover Prime Rib Sandwich that I’ve
Awhile back, I made a crazy-good dog sauce starring pimiento-stuffed olives and it was so delicious, that I just had to repeat the basic idea, morphing it into this Pimiento Green Olive & Pepper Slaw with Feta Cheese & Bacon, and what a TREAT!!! I hated DESPISED cole slaw when I was a kid.
Normally, I’ll wave the cole slaw. PASS. But omg….I could not keep out of this stuff!! I created it on a whim, because I couldn’t decide exactly what I wanted on my latest sandwich, and this amazing Honey Mustard & Red Onion Dill Pickle Slaw was the perfect topping! I finally had to just
I know, I know. Before someone shoots me, I know that it’s practically an abomination and cardinal sin to make “faux” crab salad by east coasters and crab snoots. This salad is obviously not made with real, lump crabmeat. (Real EXPENSIVE is more like it!!!) We can’t afford real crabmeat. Who CAN these